These four places are perfect for beginner, intermediate, and professional eaters.
Timothy O'Toole's Pub
Level: Beginner
2 half pound burger patties- cooked your way
Served with cheddar, jack, mozzarella, swiss, bacon, onion straws, BBQ sauce, lettuce, tomato & red onions, all piled high with fries.
Time Limit: Unlimited
Rudy's Bar & Grill
Level: Intermediate
5.5 lbs of food plated on an iron skillet
Burger topped with a fried egg and a plethora of bacon, served on a bed of hash browns and fries
Time Limit: 30 minutes
Jake Melnick's Corner Tap
Level: Intermediate
Waiver needed
wings are made with the Trinidad Scorpion pepper
Time Limit: 30 minutes
The Fifty / 50
Level: Professional
Eat 30 Buffalo wings, five onion rings, five strips of bacon, one side of mac & cheese, a half rack of ribs, one turkey burger slider, oneregularburger slider, one pulled pork slider, one grilled cheese slider, one duck slider, one crab cake slider, one PB&J slider
50oz of beer
Time Limit: 50 minutes
Are Food Challenges Safe?
In recent years, there have been claims that food challenges are not safe and are a waste of resources for restaurants. Read the article below. What are your thoughts?
